Thanks to everyone who helped with keeping our parish hall kitchen in good order this year. However with the numerous dinners and parties over the past couple of months, there is an accumulation of dishes in our kitchen. Please stop by the kitchen and claim your dishes. Dishes that are unclaimed by May 6 will be boxed up, stored and then sold at the yard sale.
Reminder: Food leftover from events should be labeled prior to putting them in the refrigerator or freezer. If you plan on keeping the food put the name of your group and the expiration date on the food. (There is a marker and labels in the first drawer.) If you do not want to keep the food, there is a listing of places to donate the food posted on the refrigerator. If you have questions or need assistance, call Fern Bergeron at 706-885-9388.